Valentine's Day 2023

Lobster Bisque with Crème Fraîche and Cognac

Sweetheart Salad with Mixed Greens, Sliced Strawberries, Blueberries, Crumbled Goat Cheese, Heirloom Tomatoes and Orange Blossom Vinaigrette.

Chicken Roulade with Spinach, Sundried Tomatoes, Boursin Cheese, Pesto Cream Sauce, Basil Oil on a Bed of Rice Pilaf with Broccolini and Baby Carrots.

Marsala Strip Steak with Wild Mushroom Ragout, Over Yukon Garlic Mashed Potato, Haricoverts and Baby carrots.

Pappardelle pasta with White and Green Asparagus, Wild Mushrooms, Heirloom Tomatoes, Shaved Parmesan Cheese and White Truffle Oil

vegetarian

A warm Chocolate Lava Cake with Fresh Strawberry Sauce and Whipped Cream.

Homemade Pastry Cream and Mango with Raspberry Sauce over a Fresh Fruit Tart.

Blackberry and dark cherry with hints of peppercorn, fresh tobacco leaf, dark chocolate and musk. Cassis and dark berry with a hint of anise. Dried herbs add to the complexity as the finish lingers with firm, yet finely knit tannins.

Napa Valley, CA 2015

This full-bodied wine aged with 30% new oak is also nicely balanced and subtle in flavor. It braces with vibrant acidity the complex almond, nutmeg, pear, toast and vanilla flavors while the overall texture stays smooth and generous.

Sonoma Mountain, CA 2019

Slightly dry with an acidic side featuring notes of treat fruits such as peach, pear and apple.

Columbia Valley

Tito's Vodka and St. Germain with Cranberry Juice, Garnished with Florida Oranges.

$16

Chilled Brut Champagne Celebrated with the Love. Served with Meyer Strawberry, Blended with Delicious Sweet and Bubbly

$16

Classic Woodford Reserved Bourbon old fashioned with Brown sugar, bitters and Muddled with Bordeaux Cherries and Fresh Orange Peel

$18

Served with Vodka, Pomegranate and cherry Blended Juice. Simple Syrup and a Splash of Fresh Orange Juice. Garnished With Pomegranate and Orange Slice

$16