Brunch

Saturday & Sunday

10:00am to 2:00pm

Tuna Tartare

Yellowfin Tuna, Fresh Avocado, Sesame Vinaigrette, House-made Corn Tortilla Chips.

$22.00
Lump Crab Cake

Tarragon Remoulade, Truffled Frisée

$22.00
Little Gem Caesar

Shaved Parmesan, Garlic Croutons, White Anchovy Vinaigrette

$16.00
Usonia Farms Bibb Lettuce

Blue Cheese, Croutons, Cherry Tomato, Crispy Onion, Buttermilk Dressing, Bacon

$14.00
Polk Vegetables and Ancient Grains

Quinoa, Charred Lemon, Green Goddess

$14.00
Full American Breakfast

Two Eggs cooked your way, Applewood Smoked Bacon, Pork Links, oven roasted Potatoes, and Marble Rye Toast.

$15.00
Lake Mirror Benny

Toasted English Muffin, Applewood Smoked Bacon, Poached Egg, and Creamy Hollandaise.

$17.00
Avocado Toast

Avocado, Sunflower Seeds, and Hazelnuts, Heirloom Cherry Tomatoes, Aleppo, on Sourdough Toast.

$15.00
Classic Pancakes

Two Buttermilk Pancakes, served with New York Maple Syrup, Butter, and Berry Compote.

$15.00
Toast Française

Thick brioche soaked in a sweet custard of green cardamom, served with whipped mascarpone, berries and maple syrup.

$17.00
House Wagyu Burger

Gruyere Cheese, Caramelized Onions, Secret Sauce

$21.00
Lime Grilled Chicken Sandwich

Spicy Coleslaw, Avocado, Pommery Sauce, and House Sauce

$15.00
Fresh Fruit Parfait

Vanilla Greek Yogurt with Fresh Berries, House Granola, and Honey.

$14.00
The Terrace Omelet

A Three-Egg Omelet, with Sautéed Spinach, Wild Mushrooms, Chèvre, Red Peppers

$17.00
Bacon, Egg and Cheese

Brioche Bun, Truffled Arugula, Gruyere Cheese, Scrambled Pasture Egg, Garlic Aioli, and Potatoes.

$15.00
Gulf Coast Grouper Sandwich

Tarragon Mayo, Dill Pickles, Kale Slaw

$18.00